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Dashi 大食 reconsidered

Kurz, Johannes L. (2023) Dashi 大食 reconsidered. Journal of Art Historiography (28). ISSN 2042-4752

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URL of Published Version: https://arthistoriography.wordpress.com/28-jun23/

Identification Number/DOI: https://doi.org/10.48352/uobxjah.00004268

Abstract

This essay is a critical survey of relevant Song dynasty sources that are essential to an understanding of the term Dashi 大食. Scholars in the nineteenth century identified Dashi in Tang dynasty writings as a designation for Arab Muslims. This definition consequently has been and is being applied to all occurrences of Dashi in Song dynasty texts. However, Dashi in the Song no longer described Arab Muslims, but, as a multivalent term, referred to a variety of peoples and places in Central Asia, Southeast Asia, and South Asia. Contrary to commonly held view, Dashi falls short of providing evidence for an Arab controlled maritime trade from South Asia to China that contemporary scholars suggest. The paper, therefore, calls for a re-evaluation of the alleged Arab influence in Asian maritime trade networks during the tenth to the twelfth centuries, and a closer reading of the Chinese source material.

Type of Work:Article
School/Faculty:Colleges (2008 onwards) > College of Arts & Law
Department:Department of Art History, Curating and Visual Studies
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This article is archived in ePapers for preservation purposes

Date:June 2023
Keywords:Dashi, Southeast Asia, foreign envoys, Song historiography, Song dynasty
Subjects:N Fine Arts > NX Arts in general
Copyright Status:Copyright for articles published in this journal is retained by the authors, with first publication rights granted to the journal. Authors may subsequently archive and publish the pdfs as produced by the journal. By virtue of their appearance in this open access journal, articles are free to use, with proper attribution, in educational and other non-commercial settings. Copyright restrictions apply to the use of any images contained within the articles. This work is licensed under a CC BY-NC 4.0 International License https://creativecommons.org/licenses/by-nc/4.0/
ID Code:4268
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